{"id":55454,"date":"2023-09-12T08:46:58","date_gmt":"2023-09-12T14:46:58","guid":{"rendered":"https:\/\/mercato.cr\/?p=55454"},"modified":"2023-09-12T08:56:12","modified_gmt":"2023-09-12T14:56:12","slug":"hielitos-de-aceite-de-oliva-ajo-y-hierbas-frescas-organicas","status":"publish","type":"post","link":"https:\/\/avellanas.mercato.cr\/es\/hielitos-de-aceite-de-oliva-ajo-y-hierbas-frescas-organicas\/","title":{"rendered":"Hielitos de aceite de oliva, ajo y hierbas frescas org\u00e1nicas"},"content":{"rendered":"<p>A veces nos cuesta o nos resulta cansado pelar y picar ajo cada vez que vamos a cocinar, y muchas veces tambi\u00e9n compramos hierbas frescas como perejil, culantro, cebollino, tomillo y otras pero dejamos que se pongan feas en la refri por pereza a picarlas. Por esto hoy le ense\u00f1amos esta receta de hielitos de aceite de oliva, ajo y hierbas frescas org\u00e1nicas, una forma ideal para tener el ajo ya picado y listo para utilizar en sus recetas, junto con esas hierbas que est\u00e1n ah\u00ed olvidadas en su refrigeradora.<\/p>\n<blockquote class=\"instagram-media\" style=\"background: #FFF; border: 0; border-radius: 3px; box-shadow: 0 0 1px 0 rgba(0,0,0,0.5),0 1px 10px 0 rgba(0,0,0,0.15); margin: 1px; max-width: 540px; min-width: 326px; padding: 0; width: calc(100% - 2px);\" data-instgrm-captioned=\"\" data-instgrm-permalink=\"https:\/\/www.instagram.com\/reel\/Cw2uL_vO8oB\/?utm_source=ig_embed&amp;utm_campaign=loading\" data-instgrm-version=\"14\">\n<div style=\"padding: 16px;\">\n<p>&nbsp;<\/p>\n<div style=\"display: flex; flex-direction: row; align-items: center;\">\n<div style=\"background-color: #f4f4f4; border-radius: 50%; flex-grow: 0; height: 40px; margin-right: 14px; width: 40px;\"><\/div>\n<div style=\"display: flex; flex-direction: column; flex-grow: 1; justify-content: center;\">\n<div style=\"background-color: #f4f4f4; border-radius: 4px; flex-grow: 0; height: 14px; margin-bottom: 6px; width: 100px;\"><\/div>\n<div style=\"background-color: #f4f4f4; border-radius: 4px; flex-grow: 0; height: 14px; width: 60px;\"><\/div>\n<\/div>\n<\/div>\n<div style=\"padding: 19% 0;\"><\/div>\n<div style=\"display: block; height: 50px; margin: 0 auto 12px; width: 50px;\"><\/div>\n<div style=\"padding-top: 8px;\">\n<div style=\"color: #3897f0; font-family: Arial,sans-serif; font-size: 14px; font-style: normal; font-weight: 550; line-height: 18px;\">View this post on Instagram<\/div>\n<\/div>\n<div style=\"padding: 12.5% 0;\"><\/div>\n<div style=\"display: flex; flex-direction: row; margin-bottom: 14px; align-items: center;\">\n<div>\n<div style=\"background-color: #f4f4f4; border-radius: 50%; height: 12.5px; width: 12.5px; transform: translateX(0px) translateY(7px);\"><\/div>\n<div style=\"background-color: #f4f4f4; height: 12.5px; transform: rotate(-45deg) translateX(3px) translateY(1px); width: 12.5px; flex-grow: 0; margin-right: 14px; margin-left: 2px;\"><\/div>\n<div style=\"background-color: #f4f4f4; border-radius: 50%; height: 12.5px; width: 12.5px; transform: translateX(9px) translateY(-18px);\"><\/div>\n<\/div>\n<div style=\"margin-left: 8px;\">\n<div style=\"background-color: #f4f4f4; border-radius: 50%; flex-grow: 0; height: 20px; width: 20px;\"><\/div>\n<div style=\"width: 0; height: 0; border-top: 2px solid transparent; border-left: 6px solid #f4f4f4; border-bottom: 2px solid transparent; transform: translateX(16px) translateY(-4px) rotate(30deg);\"><\/div>\n<\/div>\n<div style=\"margin-left: auto;\">\n<div style=\"width: 0px; border-top: 8px solid #F4F4F4; border-right: 8px solid transparent; transform: translateY(16px);\"><\/div>\n<div style=\"background-color: #f4f4f4; flex-grow: 0; height: 12px; width: 16px; transform: translateY(-4px);\"><\/div>\n<div style=\"width: 0; height: 0; border-top: 8px solid #F4F4F4; border-left: 8px solid transparent; transform: translateY(-4px) translateX(8px);\"><\/div>\n<\/div>\n<\/div>\n<div style=\"display: flex; flex-direction: column; flex-grow: 1; justify-content: center; margin-bottom: 24px;\">\n<div style=\"background-color: #f4f4f4; border-radius: 4px; flex-grow: 0; height: 14px; margin-bottom: 6px; width: 224px;\"><\/div>\n<div style=\"background-color: #f4f4f4; border-radius: 4px; flex-grow: 0; height: 14px; width: 144px;\"><\/div>\n<\/div>\n<p>&nbsp;<\/p>\n<p style=\"color: #c9c8cd; font-family: Arial,sans-serif; font-size: 14px; line-height: 17px; margin-bottom: 0; margin-top: 8px; overflow: hidden; padding: 8px 0 7px; text-align: center; text-overflow: ellipsis; white-space: nowrap;\"><a style=\"color: #c9c8cd; font-family: Arial,sans-serif; font-size: 14px; font-style: normal; font-weight: normal; line-height: 17px; text-decoration: none;\" href=\"https:\/\/www.instagram.com\/reel\/Cw2uL_vO8oB\/?utm_source=ig_embed&amp;utm_campaign=loading\" target=\"_blank\" rel=\"noopener\">A post shared by Mercato Costa Rica (@mercatocostarica)<\/a><\/p>\n<\/div>\n<\/blockquote>\n<p><script async src=\"\/\/www.instagram.com\/embed.js\"><\/script><\/p>\n<p>Ingredientes<\/p>\n<ul>\n<li>Una cabeza de ajo criollo picada<\/li>\n<li>Aceite de oliva<\/li>\n<li>Un ramo de perejil italiano org\u00e1nico<\/li>\n<li>Un ramo de culantro org\u00e1nico<\/li>\n<li>Un ramo de cebollino org\u00e1nico<\/li>\n<\/ul>\n<p>Pique todas las hierbas. Vierta aceite de oliva en un molde para hacer hielo, Agregue ajo en cada espacio del molde, luego agregue las hierbas picadas. Lleve al congelador. Utilice un hielito de aceite de oliva, cada vez que necesite ajo y hierbas frescas en sus recetas.<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>A veces nos cuesta o nos resulta cansado pelar y picar ajo cada vez que vamos a cocinar, y muchas veces tambi\u00e9n compramos hierbas frescas como perejil, culantro, cebollino, tomillo y otras pero dejamos que se pongan feas en la refri por pereza a picarlas. Por esto hoy le ense\u00f1amos esta receta de hielitos de [&hellip;]<\/p>\n","protected":false},"author":18,"featured_media":55456,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[106],"tags":[],"class_list":["post-55454","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recetas"],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/avellanas.mercato.cr\/wp-content\/uploads\/2023\/09\/IMG_0677.jpg?fit=1500%2C1000&ssl=1","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/avellanas.mercato.cr\/es\/wp-json\/wp\/v2\/posts\/55454","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/avellanas.mercato.cr\/es\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/avellanas.mercato.cr\/es\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/avellanas.mercato.cr\/es\/wp-json\/wp\/v2\/users\/18"}],"replies":[{"embeddable":true,"href":"https:\/\/avellanas.mercato.cr\/es\/wp-json\/wp\/v2\/comments?post=55454"}],"version-history":[{"count":0,"href":"https:\/\/avellanas.mercato.cr\/es\/wp-json\/wp\/v2\/posts\/55454\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/avellanas.mercato.cr\/es\/wp-json\/wp\/v2\/media\/55456"}],"wp:attachment":[{"href":"https:\/\/avellanas.mercato.cr\/es\/wp-json\/wp\/v2\/media?parent=55454"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/avellanas.mercato.cr\/es\/wp-json\/wp\/v2\/categories?post=55454"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/avellanas.mercato.cr\/es\/wp-json\/wp\/v2\/tags?post=55454"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}